In 100 g (Grams) of Yautia (tannier), raw there is 0.4 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Yautia (tannier), raw.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Yautia (tannier), raw

Yautia (tannier), raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Yautia (tannier), raw are listed below.

Water	73.06 g	73.06%
Energy (calorie)	98 kcal
Energy (joule)	411 kJ
Protein	1.46 g	1.46%
Total lipid (fat)	0.4 g	0.4%
Ash	1.45 g	1.45%
Carbohydrate, by difference	23.63 g	23.63%
Fiber, total dietary	1.5 g	1.5%
Calcium, Ca	9 mg	0.01%
Iron, Fe	0.98 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	51 mg	0.05%
Potassium, K	598 mg	0.60%
Sodium, Na	21 mg	0.02%
Zinc, Zn	0.5 mg
Copper, Cu	0.257 mg
Manganese, Mn	0.186 mg
Selenium, Se	0.7 µg
Vitamin C, total ascorbic acid	5.2 mg	0.01%
Thiamin	0.097 mg

Nutrients in Yautia (tannier), raw